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PAS 221:2013
Prerequisite programmes for food safety in food retail. Specification
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Author | BSI |
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Editor | BSI |
Document type | Standard |
Format | File |
EAN ISBN | 978 0 580 69284 0 |
ICS | 67.020 : Processes in the food industry
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Number of pages | 26 |
Year | 2013 |
Country | United Kingdom |
Keyword | PAS 221 ; PAS221 |